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“Jenga Tuesdays at 675 Bar”
If Jenga is your game, head to 675 Bar in the Meatpacking District Tuesday nights beginning September 7 as game night begins with Sam Adams draft and Sam Adam Light bottles all night for $4. Perhaps the blocks fall over easier after each beer you ...
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posted September 1, 2010 - 9:08 am
“Restaurant i at NY Charles Hotel”
“Inspired, innovative and impressive” are the buzz words behind Restaurant i, a newcomer to Gramercy Park whose name is also derived from the Korean word for children (or the dreams they carry). This new “modern American restaura ...
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posted September 1, 2010 - 9:02 am
“A New Taste of the Aegean in Murray Hill”
Estiatorio Rafina, a new Greek-Mediterranean bi-level mega restaurant with wrap-around dining plaza on the ground floor of the exclusive Manhattan Place Condominium in Murray Hill, has been recently launched by chef/co-owner John Iconomou (CIA gra ...
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posted August 30, 2010 - 9:34 am
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Posted Wednesday, December 31st, 1969, 7:00:00 pm
“ABC Kitchen”
Fried calamari? I love it. There, I’ve said it. Look, it’s not something I am proud of, but I’m being honest. It’s one of my guilty pleasure foods—one you know you shouldn’t really eat, for health reasons first,...
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Posted August 1, 2010
“England's Stone Food and Drink Festival, by Guest Columnist Nancy Cross Shimmel”
Tucked in a cubby of Staffordshire in the central part of England, the tiny town of Stone boasts big reasons for marking it as your next vacation destination – especially in the fall. There is the nearby award-winning, interactive Wedgwood M...
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posted August 26, 2010